12/7/2023 0 Comments Restaurants inside mgm casinoThe team will oversee in-room dining at the resort, with 24-hour food service flowing out of his kitchen and into some of the 308 rooms every night. Marcus will function more than just as a restaurant and swanky nightlife stop. Another commonality is The Rooster Burger, which also appears on Marcus’ menu. The setup is similar to his Red Rooster Harlem’s downstairs supper club, Ginny’s, he said. The speakeasy will pay homage to D.C.’s go-go music scene, with DJs, Gospel brunches, flowing cocktails, and a Las Vegas Rat Pack vibe (the bar’s named after Sammy Davis Jr.). The family-friendly restaurant caters more to the adult crowd with its back bar called Sammy’s. In true casino fashion, Marcus’ huge exposed grill is meant to be a “theatrical” experience, he says, and African prints are present as an ode to his Ethiopian roots and D.C.’s large demographic of the same descent. The restaurant sits at the base of MGM’s central glass-enclosed atrium, which rises 85 feet and is bigger than the Bellagio in Las Vegas. Shrimp and grits, fried chicken, and mac and cheese will be served up to resort guests in a laid-back homey setting designed by New York-based Parts and Labor Design. The Ethiopian-born and Swedish-raised chef and restaurateur operates several Harlem eateries. Celebrity chef Marcus Samuelsson plans to “celebrate comfort food” at his new restaurant Marcus, debuting inside the MGM National Harbor this Thursday.
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